We’re a secret escape for food, building a vibrant, welcoming space for both community and culinary passion.
Team
The Rose team reflects our local community – diverse, welcoming, and deeply connected. Equity and inclusion are not just ideals, but daily practices. Our chefs, driven by a passion for local and sustainable ingredients, collaborate closely with our front of house team, creating an unfussy dining experience. We foster a sense of community within our team, ensuring that every member contributes their unique talents to the Rose experience.
The Chef
Chef Julianne Coulter
Our kitchen is led by a talented team of women, dedicated to creating dishes that honor both tradition and contemporary culinary artistry. With every bite, you’re experiencing the heart of Scandinavia — crafted with care, passion, and a commitment to sustainability and community. Welcome to a new chapter of Nordic dining.
Commitments
- A Neighborhood Table: We foster strong relationships with both patrons, regional producers, and local businesses.
- Seasonal Bounty:We practice responsible sourcing and environmental consciousness.
- Unfussy Indulgence: We serve the highest quality food without the pretension.
Experience the warmth of Balmain's waterfront at Rose. Where the everyday is elevated to the extraordinary.