Our limited menu, driven by seasonal bounty and classic bistro inspiration, offers a secret escape for food lovers. Discover sustainable, local flavors in an unexpectedly welcoming setting.
Menu
Summer 2025
To Start
Oysters Mignonette
half-dozen for $12
dozen for $28
Entrees
Warm house-baked sourdough with whipped truffle butter & Maldon sea salt
$18
Hummus, whipped feta, and roasted red pepper dip with grilled pita & crostini
$18
A selection of three artisanal cheeses, fig jam, honeycomb, dried fruit, & nuts
$18
Prosciutto di Parma, chorizo, Manchego, Brie, smoked Gouda, olives, & house pickles
$18
Creamy burrata, basil oil, balsamic glaze, cherry tomatoes, & toasted sourdough
$18
Baby arugula, mission figs, goat cheese, Marcona almonds
$18
Sharing
Warm house-baked sourdough with whipped truffle butter & Maldon sea salt
$18
Hummus, whipped feta, and roasted red pepper dip with grilled pita & crostini
$18
Creamy burrata, basil oil, balsamic glaze, cherry tomatoes, & toasted sourdough
$18
Baby arugula, mission figs, goat cheese, Marcona almonds
$18
Experience the warmth of Balmain's waterfront at Rose. Where the everyday is elevated to the extraordinary.
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Dining Experiences